Good food. No fuss.
Crispy edges, fresh herbs and comforting sauces. These are the recipes we cook and enjoy with Fuel Me Once carrot pasta, from little foodies’ favourites to something with a little more kick.
Pick your next dinner. Make it your own.
Crispy Carrot Pasta with Charred Courgette & Artichoke
2 smaller portions · 150g pasta · Pan-fried
Golden & Crispy. Golden pan-fried pasta meets sweet charred courgette, tender artichokes, fragrant garlic and fresh basil. Finished with lemon and a little crunch, it’s a celebration of seasonal vegetables.

